Do you dream of becoming a great chef in gastronomy, of extending your culinary culture across the world….?
Then Animafest is the solution for you. Indeed, our company offers you a wide choice of internship offers in Spain.
We are in contact with many restaurants starred in the Michelin Guide, a world reference.
Spanish Gastronomy
Spanish cuisine is known all over the world for its geographic diversity, its history and its climate. The meeting between traditional cuisine and the spirit of innovation has resulted in a veritable constellation of extraordinary restaurants, with Spain often at the top of the ranking of the annual ceremony of the best restaurants in the world, held in London each year.
There are emblematic dishes such as Paella from Valencia or even tapas which represents the number 1 meeting place for Spaniards.
Indeed, Spanish gastronomy is famous in particular for its tapas: these are small dishes to share, often cold meats, cheese, or other specialties. Spanish cuisine is an integral part of your discovery of Spanish culture Spain being bordered by the sea, there are many dishes based on fish and seafood, in the mountains more rural dishes are prepared; this is where its famous ham was born, as well as its chorizo.
The Spanish thus represents a shower of Michelin Stars.
The essential
- be an active student looking for an internship in gastronomy
- a high level of Spanish if it is in Spain
- minimum age – 18 years
- an irreproachable attitude
- respect the subordinate relationship
- accept criticism
- be creative and know how to organize
- to be open-minded
Michelin Restaurants in Spain
Michelin Restaurants combine quality, style and originality.
The Michelin Guide, in its Spanish edition 2020, counts more than 200 starred restaurants: 174 restaurants with one Star, 29 with two Stars and 11 with three Michelin Stars, the greatest recognition, which means that these restaurants are places not to be to be missed and that Spain is the second country to have the most three-star restaurants in Europe.
In fact, seven Spanish restaurants are part of “The World’s 50 Best”, another highly renowned international gastronomy ranking, drawn up by “Restaurant Magazine”.
Figures like Juan Mari Arzak, Martín Berasategui or Ferran Adrià have started to design a type of cuisine that aims for a total sensory experience: to savor food with the five senses and even with the emotions. Today’s Spanish haute cuisine will also win you over with its commitment to the environment. Ángel León or Eneko Atxa have made it one of the hallmarks of their kitchens. Seasonal and local products are the basis of menus prepared in the most prestigious restaurants in Spain.
Animafest works with many Michelin Restaurants across Spain and therefore offers many and varied offers. The company works with restaurants and hotels that she knows. You can therefore complete your internship in safety and serenity. Animafest experience represents more than 15 years of experience and never ceases to delight these supporters. Our agency remains available and at your disposal throughout your internship.
Animafest guarantees professionalism, learning, development and rigor.
We allow you to go abroad and thus expand your personal and professional network, but also to improve your CV and above all to increase your level in English and Spanish. So let yourself be convinced by the adventure, if you are a fan of gastronomy, rigor and dream of traveling too then join the experience, contact us on WhatsApp – +34 664 325 960.
Finally, if you want more information, go to our website www.animafestexperience.net and do not forget to read our various blogs and the opinions of our adventurers!